Persimmon Leaf Tea
Earthy, Bright, and Dry
Our Persimmon Leaf Tea is a nutrient powerhouse, aiding digestion and boosting your immune system. Persimmons are known to be a symbol of resilience and transformation, serving as a gentle reminder to persevere and grow through the harsh winters of life.
Size: 1 gram per serving
Type of tea: Tisane, caffeine-free
Origin: Hadong, South Korea
Benefits:
High Vitamin C and magnesium content
Contains antioxidants such as flavonoids, tannins, and anti-inflammatory properties
Traditionally used to help with hypertension, blood circulation, healthy metabolism, and joint health
Recommendations:
Heat 8 ounces of mineral water to 212F
Let the water cool and steep the leaves at 165F
Steep the leaves for 1 minute for the 1st steep and 2 minutes for the 2nd steep
Earthy, Bright, and Dry
Our Persimmon Leaf Tea is a nutrient powerhouse, aiding digestion and boosting your immune system. Persimmons are known to be a symbol of resilience and transformation, serving as a gentle reminder to persevere and grow through the harsh winters of life.
Size: 1 gram per serving
Type of tea: Tisane, caffeine-free
Origin: Hadong, South Korea
Benefits:
High Vitamin C and magnesium content
Contains antioxidants such as flavonoids, tannins, and anti-inflammatory properties
Traditionally used to help with hypertension, blood circulation, healthy metabolism, and joint health
Recommendations:
Heat 8 ounces of mineral water to 212F
Let the water cool and steep the leaves at 165F
Steep the leaves for 1 minute for the 1st steep and 2 minutes for the 2nd steep
Earthy, Bright, and Dry
Our Persimmon Leaf Tea is a nutrient powerhouse, aiding digestion and boosting your immune system. Persimmons are known to be a symbol of resilience and transformation, serving as a gentle reminder to persevere and grow through the harsh winters of life.
Size: 1 gram per serving
Type of tea: Tisane, caffeine-free
Origin: Hadong, South Korea
Benefits:
High Vitamin C and magnesium content
Contains antioxidants such as flavonoids, tannins, and anti-inflammatory properties
Traditionally used to help with hypertension, blood circulation, healthy metabolism, and joint health
Recommendations:
Heat 8 ounces of mineral water to 212F
Let the water cool and steep the leaves at 165F
Steep the leaves for 1 minute for the 1st steep and 2 minutes for the 2nd steep